Stuffed!

Hey, it's my first attempt at blogging with photos from my phone. Hopefully I don't delete anything.

Dinner last night consisted of some chicken (for me, salmon for Stacey) and a dish found on the New York Times Recipes for Health blog: wild rice and brown rice stuffing with apples, pecans and cranberries.

While the prep work was a bit overwhelming - I was relieved when Stacey got home do she could help with the pecans - the end result was a great meal, and we've got leftovers for the next couple of days.


Updated (from my laptop) to include the link to the recipe. 

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